Give the Gift of handmade charcuterie to any food lover.

  • Traditional Fermented Sauerkraut is made with Canadian grown cabbage and Himalayan sea salt. Salsa Fresca is a fermented salsa condiment, that tastes just like a salsa.
  • Fermented mustard is a strong mustard with a bit of spice and sweetness made with sage and sauerkraut juice.
  • Pepper sauce is a fermented condiment made using bell peppers, chilles and vingera and left to age.
  • Assorted Kraut salt blends are a combination of aged sauerkraut that has been dried and himalayan sea salt. Keeping the flavor of sauerkraut entact along with the heath benefits.

Keep Refrigerated.Handmade in Strathmore Alberta. All items are Gluten free


Packaging includes: 1 Salsa Fresca, 1 Traditional Sauerkraut, 1 Fermented Mustard, 1 Fermented Pepper sauce, 1 assorted Kraut Salt blend.

Traditional Kraut Ingredients: Cabbage, H20, Garlic Clove, Himalayan Sea Salt, Celtic SaltSalsa Fresca Ingredients: Cabbage, H20, Tomato, Bell Pepper, Onion, Lime, Cilantro, Jalapeno, Garlic Clove, Himalayan Sea Salt, Celtic Salt

Kraut Salt: Cabbage, Garlic Cllove, Himalayn Sea Salt, Celtic Salt, spices

Mustard Ingredients: Mustard seed, Kraut juice, H20, Vinegar, Sage, Onion, Lemon, Honey, Turmeric

Pepper Sauce Ingredients: H20, Bell pepper, Chile flakes, Apple Cider Vinegar, Garlic, Sea Salt


Item will be hand delivered on NOVEMBER 21 OR  DECEMBER 5 OR DECEMBER 19 to Calgary and surrounding areas. Choose your desired delivery date.


Charcuterie Gift Pack - Gourmet

C$41.00 Regular Price
C$36.90Sale Price
Delivery Date
  • Items will be wrapped with Cellophane and ready for gifting!
    Order will be hand delivered to Calgary and surrounding area on the requested delivery date.

© Holy Kraut 2015

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