Give the Gift of handmade charcuterie to any food lover.

  • Traditional Fermented Sauerkraut is made with Canadian grown cabbage and Himalayan sea salt. Salsa Fresca is a fermented salsa condiment, that tastes just like a salsa.
  • Fermented mustard is a strong mustard with a bit of spice and sweetness made with sage and sauerkraut juice.
  • Pepper sauce is a fermented condiment made using bell peppers, chilles and vingera and left to age.
  • Assorted Kraut salt blends are a combination of aged sauerkraut that has been dried and himalayan sea salt. Keeping the flavor of sauerkraut entact along with the heath benefits.
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Keep Refrigerated.Handmade in Strathmore Alberta. All items are Gluten free

 

Packaging includes: 1 Salsa Fresca, 1 Traditional Sauerkraut, 1 Fermented Mustard, 1 Fermented Pepper sauce, 1 assorted Kraut Salt blend.

Traditional Kraut Ingredients: Cabbage, H20, Garlic Clove, Himalayan Sea Salt, Celtic SaltSalsa Fresca Ingredients: Cabbage, H20, Tomato, Bell Pepper, Onion, Lime, Cilantro, Jalapeno, Garlic Clove, Himalayan Sea Salt, Celtic Salt

Kraut Salt: Cabbage, Garlic Cllove, Himalayn Sea Salt, Celtic Salt, spices

Mustard Ingredients: Mustard seed, Kraut juice, H20, Vinegar, Sage, Onion, Lemon, Honey, Turmeric

Pepper Sauce Ingredients: H20, Bell pepper, Chile flakes, Apple Cider Vinegar, Garlic, Sea Salt

 

Item will be hand delivered on NOVEMBER 21 OR  DECEMBER 5 OR DECEMBER 19 to Calgary and surrounding areas. Choose your desired delivery date.

 

Charcuterie Gift Pack - Gourmet

C$41.00 Regular Price
C$36.90Sale Price
Delivery Date
  • Items will be wrapped with Cellophane and ready for gifting!
    Order will be hand delivered to Calgary and surrounding area on the requested delivery date.

© Holy Kraut 2015

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